7
August
2007

Swedish Oatmeal Waffles

Soak overnight: 1 Cup rolled Oats and 1 Cup of Milk.
Next morning add: 1 Egg(beaten), 1/4 Cup Canola Oil
1/2 Cup Pear (grated)
Sift together:1 Cup Spelt Flour, 1tsp. BP,
1/2tsp. Baking Soda, 1/2tsp. Salt.
Mix wet and dry ingredients lightly, pour in 1/2
cup increments onto a hot greased griddle.

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